From The Kitchen

Entrees salad bar and choice of potato.

BBQ Ribs - Baby back pork ribs rubbed with Cajun spices, baked in beer & brushed with our H&H BBQ sauce.

Full rack $19.95 Half rack $14.95

H&H Prime Rib - (Friday and Saturday Only)

King Size (16-18 oz) $21.95 Queen Size (10-12 oz) $18.95

Garlic & Olive Oil Marinated Elk Sirloin - A top quality cut, served with garlic mashed red skinned potatoes and topped with caramelized onions & mushrooms.

19.95

Tender Filet Tips - The most tender part of the tenderloin served with rosemary thyme mushroom demi glaze over garlic mashed potatoes.

$19.95

Drunken Duck - A 1/2 duck served with our own "vodka sauce" and red garlic mashed potatoes.

$19.95

From The Sea

Entrees include choice of Potato or Vegetable of the day and dinner salad.

Shrimp Scampi - Sautéed in garlic butter & a white wine blend.

$18.95

Fayette Walleye Fillet - Fresh walleye lightly seasoned & baked to flaky perfection. Topped with honey-dijon and roasted almonds.

$18.95

Apple Chipotle BBQ Mahi-Mahi - Grilled Mahi-Mahi over apple-cranberry orzo. Topped with our own apricot chipotle BBQ sauce.

$18.95

Trawler Shrimp - Hand battered & deep fried shrimp, served with cocktail sauce.

$17.95

Grilled Salmon - Grilled ocean salmon in a lemon hazelnut marinade topped with roasted hazelnuts and lemon zest. Served with wild rice.

$18.95

Shrimp Au Gratin - Served with oregano seasoned red garlic mashed potatoes.

$19.95

Tilapia Bruschetta - Delicious Parmesan crusted tilapia topped with fresh bruschetta.

$17.95

Friday Fish Fry

(Fridays Only…Begins at 5pm)~Fish is available deep fried or pan fried. Served piping hot with tartar sauce, pub fries or baked potato, coleslaw & baked beans. Add salad bar for $2.95

Ice Shanty Perch - Flaky perch, dipped in our house-made beer batter.

$13.95

Walleye Fillet - Lightly seasoned & breaded walleye fillet.

$13.95

Pasta

All pasta dinners include dinner salad & garlic bread.

Pasta Your Way - Choice of Linguini or Fettuccine with your choice of Francese, Marinara, Alfredo or Four-cheese marinara

$13.95 Add Chicken Breast $3.25 Add Sautéed Shrimp $4.25

Seafood Alfredo - Shrimp and scallops in a creamy white wine alfredo sauce, tossed and served with fettuccine.

$18.95

Cheese Raviolis - Cheese raviolis topped with your choice of Alfredo or Marinara sauce and topped with fresh mozzarella cheese.

$13.95

Filet Tips Fettuccine - Tender filet tips sauteed and served over fettuccine with our housemade Alfredo sauce. The answer for the guest who can't decide between steak and pasta. Served with our garlic toast and a side salad.

$17.95

Tilapia Parmesan - Parmesan crusted tilapia over linguini with house made marinara and alfredo sauce. Topped with Parmesan cheese.

$16.95